Testimonials

Noah H., Seattle: “My family celebrates with Maine Lobster whenever there’s a birthday or anniversary. We served it at my wedding years ago, and people still talk about it!”

Eric L., Minneapolis: “I’m from the East Coast, and I see “lobster” that I know didn’t come from Maine. Maine has the freshest, sweetest lobster; it’s just the best.”

Sri S., London: “I travel all around the globe for work, and see Lobster from Maine in every city. I think it’s the world’s favorite.”

Gunghua W., Shanghai: “Maine Lobster is a tremendous delicacy here in China, a very rare specialty. Only the city’s best restaurants have tanks with live Maine Lobsters.”

Sarah P., New York: “In the summer, we like to head up to Maine on vacation and eat as much lobster as we can. Once fall and winter set in, we look for Maine Lobster in our favorite restaurants in the City. I especially love to see it on the menu in hip new places, where they have a lot of innovative flavors and combinations.”