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MAINE LOBSTER COOK BOOKS

Maine Classics
by Chef Clark Frasier 
and Chef Mark Gaier

Recipes From a
Very Small Island 

by Linda Greenlaw

Lobster RollsBlueberry Pies
by Rebecca Charles &
Deborah Di Clementi

Dishing Up Maine
by Chef Brooke Dojny

Lobster at Home
by Chef Jasper White

Totally Lobster Cookbook
by Helene Siegel

 

Cooking Down East 
by Marjorie Standish

Maine Ingredients
The Jr League of Portland

Lobster!
By Brooke Dojny

 

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